I went to a work dinner recently at Sol. Overall I felt underwhelmed. I ordered a caipirinha and it was barely muddled and very lacking in the lime department. Appetizers were average. I ordered the seared trout and for $22 it was ok. It was pink which I have never seen before, def wasn't salmon but was unexpected.
For the price point, there are many other places in the area that I would rather go to.