Items ordered, starter, fresh humus and pita bread, entrees, Beef Shish Kabobs with fresh vegtables that included roasted jalapeno and the Frarej, a wonderful lemony roasted chicken with ripe tomatoes and potatoes basted in lemon, garlic and olive oil.
I'll be honest I don't eat Mediterranean food often but I know good fresh food when I taste it. So when I see fresh steaming pita bread being served I started salivating and the humus was excellent. With the shish kabob the beef was tender and the veggies perfectly done. The chicken with the Frarej was tender, juicy and full of flavor, I must say if you don't care for lemon skip this dish but I loved it. I've officially put Mediterranean food as a viable option when considering dinning out and Hedary's is the reason why.