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  • Mexican anyone? For lunch I had the burrito/salad bowl with portobello mushrooms and it was fantastic. The chips and salsa were also great, especially the salsa, definitely made in house on the reg, complex flavors and fresh to death. Tacos at the table were enjoyed by the mouths they fed and the quesadilla looked pretty great too. Asked for some hot sauce from our waiter, who was cool and wanted us to have a good time, and he delivered. Four choices, and man were a couple of them real singers, knock your socks off hot, but fun to try and actually a great balance of flavor and heat. I would most certainly return for more south of the border fair, and you should too.
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