The smell of jerk spices drew us into this place, and it was pretty good but not great. The meat is beyond compare- savory, flavorful and satisfying. The sides are a little disappointing- the plantains are delicious, but the rice and vegetables I had weren't that great. The service was OK. We all agreed that it wasn't as good as we hoped but that we felt it deserved another chance.
One note: we tried to redeem a Restaurant.com certificate and the owner said they had stopped accepting them months ago. She said she had asked Restaurant.com to take the offer down, and she refused to accept the certificate. I called Restaurant.com and asked for a refund, and they would only let me exchange it for another restaurant. I continued to check for a week or two afterwards and the offer remained up. That was a few months ago, and looking at the website now, they still have the offer, but in a smaller amount. If you are thinking of purchasing a Restaurant.com certificate for this restaurant, you may want to call them first and make sure they still accept it.