We came there about 45 min early and they seated us right away. We got a good table. The place filled up quickly on a Friday night. Our waiter Josh was very professional. The atmosphere is such that you can have a business dinner, date, or special occasion.
I started with my usual Caesar salad. It was good and I liked the addition of a poached egg on top. It had a good amount of grated cheese on top. My friend got the superfoods salad and loved it.
The bone in filet (the smaller one) was amazing. It was cooked to perfection and melted in my mouth. We split four sides between three of us. The creme brûlée corn was killer. The waiter recommended it and we added it at the last minute. Worth every calorie!! The roasted sweet potatoes with marshmallows was another hit. They didn't skimp on the sweet and gooey marshmallow cream on top of the savory potatoes. Both those sides would be a great addition to any Thanksgiving table. The Brussels sprouts were ok. The creamy Mac and cheese was death-row-meal worthy! I ate way to much because everything was soooooo good.
We split dessert, the crispy banana split, which was also yummy and had enough ice cream and lots of whipped cream. It was one friend's birthday and they added a candle and wrote Happy Birthday on the plate.
Timing was a little off. It took awhile for my cocktail. I would wait to order my main dish until after the salad because the food came out fast. I would definitely come back!