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  • My daughter and I had an impromptu date night so we ended up in Robinson looking for dinner after going grocery shopping at the Giant Eagle. We ended up there mostly because of the neon sign announcing that they are the home of the famous tomato basil sauce. Clever marketing - it got us through the door! I ordered the Veal Marsala. This was just so disappointing. It was breaded quite a bit with not a lot of the "Marsala wine reduction" promised in the menu. Or perhaps the reduction was just so effective that it was non-existent. I tried to ask my server but she was just nowhere to be found. Considering that this is one of the more expensive items on the menu, it just didn't deliver. Veal was bland, over breaded, not sauced and pasta was just a bit mushy. And sadly, the tomato basil sauce was just so-so. Such a bummer since the neon sign announcing the sauce was what got us into this place for dinner! Note to self: never trust neon signs unless it just says "OPEN." I had a glass of wine with my entree - a Nebbiolo suggested by the manager (maybe owner, too?). I didn't know that it would be just as much as my entree. The wine went well with my entree, but it just ballooned my dinner check. I think in order to get really good service, you must be a regular customer. Most of the tables there on the Saturday night we were there were known by our server. The other customers were so well known that she was engaged in so much catching up that it was tough getting our order in, drink refills, requesting our check, then once the check arrived getting her to get my credit card processed. With food and service on our first visit scoring so poorly in my book, there's not much reason to go back. It also didn't help that it wasn't a cheap meal.
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