A Horror Show
We went in the hopes of finding a couple of great steaks. What we got was badly prepared food, and incompetent service. Our starters were accompanied by the sides for our mains; they were cold, so we had no qualms about sending them back.
The wine order got lost, it seems, and the bottle didn't arrive until several minutes after our mains had arrived.
We ordered steaks for our mains ... they were awful. Bad meat, with lots of sinew and it seemed they were cooked in an Easy-Bake oven. No sear to speak of, the meat was an unappetizing shed of tawny-grey. There was a rather tired-looking portobello mushroom on the side ...my guess is that hit had been grilled some hours earlier.
I don't know what they are going for in this place. The prices were remarkably reasonable - suspiciously so. This fact, along with the too expansive menu leads me to wonder whether they are just tarting-up Sysco prepared foods.
It's too bad. The room itself was very nice.