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  • MORE BUN THAN BURGER I've mentioned before that Aria could use a couple more fast and casual dining options, so when I came across Burger Lounge I got excited. I doubt Aria paid attention to what I said, but I'd like to think so. Burger Lounge is in the location of the former Starbucks knock-off, and I found service to be relatively fast and casual. However, Aria needs to pay attention to what I have to say about the food. We ordered burgers and a small side salad. The burgers are relatively tasty fare (similar in general taste to Fat Burger AS IF IT WERE A KNOCK-OFF), but there is considerably more bun than burger. I wanted say, "where's the beef?" From the small seating area, You can easily see the line cook working the grill. Pay close attention to his grilling technique. He puts the meat patty on the grill and pounds it down with a cast iron grill press hand tool so much (and with such force) that it literally flattens the burger into a pancake shape (which we all know causes a loss of the juicy goodness of a burger). You can actually see the burger patties splitting/falling apart into pieces on the grill, which is disturbing (considering one of those puzzle piece patties is earmarked for your dining pleasure, all for a tidy fee of $10). Burger Lounge is just okay, but because of where you are (deep in the bowels of Aria), it seems like the only game in town. H-O-W-E-V-E-R, ARIA REGULARS KNOW they can always walk out the main lobby doors a short distance toward the Strip to Bobby's Burger Palace, which has a much beefier burger and and tastes better than the Burger Lounge smashed up burger OR to my favorite Shake Shack. Burger Lounge, if you want to be a true winner, you'll need to work on two things, your grilling technique and the size/shape of the patty. Update (2017) - For sheer walking convenience, I have been back to Burger Lounge a number of times. I recommend the bacon and egg sandwich, which is served day and night. It is a tasty option.
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