Have been very eagerly awaiting the opening. Gave it a few weeks, every new restaurant needs some time to settle in and get the kinks out, right?
Got take out noodles for brunch last Sunday August 27. Order food at the desk. No one can explain to me the diff between a poached egg and a shoyu egg. K, whatever. No wifi? They have wifi but won't give me the password. Btw there's two other tables in the restaurant. But whatever. Food finally arrives (15min) did I mention that there are are only two other two tops in the restaurant? I get the for home, and the mushroom pancakes is so salty it's completely inedible really sad, that was what I was looking forward to most. Two ramen dishes were ok. I did enjoy the texture of the noodles. Definitely high point. Broth was bland, even the spicy broth. Depth of flavor was lacking.
Ramen at masons creamery is far superior. Looking forward to the next time they.