It's decent. Came in for dinner on a Friday night. It wasn't my first choice to visit the Four Seasons Hotel for dinner, but I think I was content.
I had the New York steak for $35. It was served a la carte, so ordered some spicy broccolini ($7) to go with that. Started with soup and finished with wine, so about $75 per person at the end. The service was good, not great, but still didn't affect the dining experience.