Let me start off by saying what an amazing place. Came in with some friends to originally try out the happy hour menu. Josh was helping us at the bar & the drinks were on point. We tried out some of the happy hour mini entrees I had the penne alla vodka (Yummy) my friend had the flatbread (big portion for only $5) and my other friend tried the fried calamari (amazing aswell). We then moved to a booth and decided to proceed to try some of the dinner menu entrees. We shared a spagethi frutti de mar and thank god we shared it because huge portion yet so YUMMYYY!! Our server was Thalia once we moved to a table and what a sweet very attentive server. We also met Gina the manager and she too was amazing, talked with us and offered a complimentary desert to us.
Overall: the food was great, staff was wonderful, and decor was amazing. I, along with my friends, will be back soon!