We went to the buffet and it was just ok but out of a lot of hot things that weren't replenished. They microwaved our kunefe which ruined it! No one wants microwaved kunefe, it's soggy and the cheese becomes congealed and too chewy. Why would you microwave kunefe at a restaurant? Give us a warning! :/ The beauty of kunefe is crunchy on top with melty cheese between and drowned in rose water simple syrup. Nothing is better than putting your fork into the first piece and hearing that crunch! What a disappointment to an already lackluster meal.