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  • We decided to have our month guys night at Nosh & Swig, and we were not disappointed. The six of us decided to order a little of everything. The table favorite was by far the Sticky Bun tacos. The slight crisp on the pork belly combined with the sauce and pickled cabbage. It was the one dish that we all agreed on to order again. Also had the Nachos O'Brien, which were house potato chips with tomatoes, cheese, and pork. This was excellent as well. Had the Pretzel Brats, and highly recommend them over the Bantam burgers, if you're looking for a sandwich type item. The chicken apple sausage was AWESOME, combined with the delicious cheese gravy. YUM! Also had the Cocka-Waffle-Do, their take on chicken and waffles. A delicious deep fried piece of chicken breast over a waffle, but the finisher for this one was a very tasty blueberry maple reduction. Excellent! The Fromage Fondue, as the waiter said, excellent on a date, but was delicious for the guys too. The garlic cheese was stellar. I'm running out of adjectives on how good all of the food was. And then, our waiter (also the owner), suggested we try the chuyquiles. You read it on the menu, and you're not sure to order it....well....order it. It was one of the most interesting combinations of ingredients, and very delicious. This one is a filler. They also had a nice beer selection. We live on this side of town, and we hope that this location works out for the owner, because I plan on taking the family there so they can enjoy the delicious food.
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