We had a great time. Dinner for 4 - with a healthy amount of food (or unhealthy - depends on how you look at it).
The polenta had their "reindeer sauce" which consisted of venison, spices, and berries. Delicious.
Oysters were tasty, and the braised pork was unbelievably good. No idea what they used for aromatics - but there was a hint of fennel that was incredible.
$400 for 4 people and drinks. Not a value dinner, but enjoyable, and guarantees my return.
Oh. Peanut Butter Panna Cotta. Order it and thank me later. Servers were hilarious, attentive, and accommodating. I just can't see anything wrong with this place.