Cucina 865 is A-OK! Came here on a Sunday night and the restaurant was not too busy.
Our waiter was really nice but seemed a little confused. Maybe he was the only waitstaff in the dining area and was a little overwhelmed. He talked to himself a lot but still quite friendly.
I was a little confused, too. We ordered the Prix Menu ($39.95) which is really good value. The steak was cooked really well and loved the side vegetables! But the Kale Caesar (Baby kale, romaine hearts, crisp herb croutons & pancetta with light anchovy creamy dressing) has no kale at all??
I was more confused. We ordered Seafood Linguini ($25) which the only thing my dinner mate would eat. But Seafood Linguini was in a pesto sauce instead of the white wine tomato broth as described in the menu. He was a little disappointed as he does not like creamy sauce. I was happy to packed the leftover to go!
Worth coming by to check out their prix menu for dinner and lunch. Lunch Special pasta/pizza from $7.99 sounds A-OK!