This place was good. I think I had lofty expectations as it is listed as the number one restaurant in Las Vegas on Trip Advisor and was disappointed when I wasn't blown away. Don't get me wrong, it easily could have been the 30th best restaurant in Vegas but definitely not number one.
The first item I took issue with is the service was really slow. I get that everything is made to order but it was a Sunday evening at 7pm and the restaurant was only half full, there was no reason for us to have waited 30 minutes for our appetizer of Lobster pot stickers and a California roll and then another 30 minutes for our entree and so on through dessert and the check.
Additionally, I found the idea of a Hawaiian fusion restaurant intriguing and I think I was disappointed that what I picture as Hawaiian flavor made such a weak appearance. Where was my exotic fruit plate or roasted pork with pineapple sauce? I wanted some sweet and savory grilled filet kabobs or something but instead the offerings were what one could find on the menu of any fine dining chain. Scallops, Filet, California roll etc. Been there done that.
If you must eat here, I recommend the following POA-
1. Allow yourself a solid 3 hours to dine
2. Forget that you're at a Hawaiian restaurant and pretend it's a Ruth Chris with Hawaiian decor
3. Order the chili fried rice. It wasn't too spicy and it was especially light and tasty.