Best banh mi I've had in Toronto so far ~ !
The bread they use is fluffy on the inside and crispy on the outside.
They have a whole bunch including grilled pork, shredded chicken, and regular. The Special has 4 different types of meats inside and their pate is properly smooth and tasty. The Veggie Tofu is my favourite one - it's basically julienned carrots and mushrooms and fried tofu chunks. They add squirts of soy/maggi sauce after putting it together, but I found it quite salty the first time and it made parts of the bread soggy. Funny thing is she wouldn't let me NOT have any sauce on it, telling me it wouldn't taste good without it! I asked for just a little bit then and she obliged :)
Seriously, for $2.50 you just can't beat this for a meal!!
I've only been there twice now, but I'll definitely go back to try out their other Viet dishes and dessert drinks.