3.5/5 with no rounding up unfortunately.
Meal was brunch with the boyfriend last weekend. We decided to loaft and came here around 2. Luckily their kitchen was available for dining as other groups arriving after us were still served. +1 for accommodating beyond your posted time.
There wasn't a wait for patio seating, and 80% of the tables were full with diners. Our server was quick to attend to us, and filled our water glasses promptly. Having passed the lunch rush, she was most certainly attentive, and happy to answer any questions we had. I got the eggs benny with salmon, and BF got the meatloaf on a skillet. Mimosa was good, and was made with freshly squeezed OJ. Delish.
They do have a brunch Prix Fixe where for a few dollars more, you have a choice of drink, and dessert.
One gripe I had was the food quality. The hash browns weren't made from real potatoes, but instead I know they are supplied by a food services company ): May come back for their chicken and waffles