I think Diana's is a pretty average seafood restaurant. The clam chowder was good, it had a decent amount of clams in it, and the fried calamari was okay. The batter was a bit soggy and it came with some fried zucchini which was odd lol. I believe there are oyster specials on Wednesday's as we ordered a dozen of Fanny Bay's. The dish that I was most disappointed about though was the seafood paella. Don't know if it was just a bad batch but the clams I ate were not cleaned properly at all. There was still some sort of sand when I bit into it so obviously it ruined my whole experience there. We should've mentioned that to the waiter but we didn't for some reason. The service was decent though, pretty attentive and knowledgeable about different items on the menu. The prices are pretty high as well so overall don't think we'll be coming back to this location.