I have been to sushi places ranges from $10-Chinese to high ends like Miku, Yasu, Jabistro.
Worst experience ever.
Service: 50 min before any food AND drink (tea) came. My table was empty before then. The server then tried to calm us with a complimentary edamame, which, like another commented, was cold and didnt taste good.
Food: nigiri prices were as high as top places in Toronto, but the fish were very average and sushi poorly made / presented. The rolls are like the ones you would find in supermarket. My friend did not want to finish them because the fish smelled. And how dear they called that beef slice wagyu...
TLDR: overpriced below-average sushi with very slow service.