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  • Chodang is my favorite place in the Valley for tofu soup. I order some variation every time I come here. The soup is flavorful with a generous amount of tofu, meats, seafood, etc. The banchan are also very good; the potato, apple, bean sprouts, and Kimchi are delicious. Dishes such as galbi and bulgogi are delicious, but the portions are a bit small for the price. Service is friendly and you usually don't have to wait long to receive food.
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