Okay- So we've been back a few times since my first review. Wait staff has improved- they are friendly, prompt and attentive. The food remains to be mediocre and despite the new menu items - the menu remains lackluster. The beer menu has way too many IPA's on it- good if you like IPA's - bad if you don't. They still have to step it up. I believe the only reason they have business is because they are the only brewery in the southwest valley.