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| - A busy family run establishment with both take-out and eat in areas. Regulars are greeted with "Hey Boss - What you having".
a) Felafels are really fresh - I heard the grandmother makes them fresh (not sure how true that is..however, they are green inside (that is an indicator of FRESH chickpeas being used for the Felafels). They have pickled turnip (YUM) and all the other toppings you could ever possibly wish for (2 types of hot sauce, tahini, tabouli, onions, olives, lettuce, pickles, hot peppers, slaw, cabbage, hummus, tzaiki etc)
b) Shawarma the meat is fresh/roasted spit/ and not the processed mystery meat that some places serve.
c) the Lentil soup is home made and delish
d) potatoes mediocre and pricy.
It's a little pricier than your usual spot that sells the same grub - but the food is fresh and it is a family run place and NOT a chain establishment with mystery meat and greasy pre-made dried regurgitated Felafel balls (so this could be an indicator of why it is a little pricier than other places).
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