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  • First visit to Crop. We went on a Friday night and we had a reservation for 7:15 but the dining room was just over half full. We bypassed the appetizers and ordered wine. Nothing on the dinner menu was overly tempting but walleye was a nightly special. Loved it, it was amazing. My husband had the ribeye from the menu. He said it was good but not amazing. Our service was average at best. We did ask the host to take us down to the vault which was impressive. I'd come back for happy hour but wouldn't come for dinner again.
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