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  • I feel mislead. I just don't like it when a pizza place says it serves Chicago style pizza, and its just thick crust. You should need to go to Chicago and order a pizza before you insult their city by calling this Chicago style. The Italian sausage was cut into chunks, and looked like kielbasa, but tasted kinda like the box I took it home in. Not that there was a ton of sauage or onion on it anyhow, but what I did get, didn't think it was that good. I doubt that I'll go back anytime soon, but maybe the other crust aren't as bad, as I'd like to believe the other reviews. I had plenty of leftovers of course, as no one wanted to eat it, and as I tried to eat a slice for breakfast, realized it actually could get worse, and it doesn't reheat good either. Maybe if I sat at the bar next door for a couple hours and got drunk, this pizza would have seemed ok.
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