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  • I may increase the rating if I try the place again, but most I can give for this first visit is 3 stars (meaning OK). Pros: The type of ginger they use is great. Rolls were a good size. Everyone was friendly. Cons: Some of the pieces of fish were mush/liquid in nature, so didn't taste right, and I think may have made my tummy a little unhappy. On one of my rolls, I asked if I could change the spicy sauce for eel sauce, and she said sure, but it came with mayonnaise on top instead, which I had to scrape off. Then to make it worse, they charged me a dollar extra, even though she said it would be ok to change the sauce. Not that a dollar is a big deal, but the principle of it it puts a bad taste on the experience.
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