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  • Saturday night at the bar. We had five tapas and all yummy. 2 Cod, grilled squid, some eggplant in tomato sauce thing, and a pot pie stuffed with zucchini and cauliflower. Bottle of wine, $85. Really a good time, great bartender. Couldn't see the flamenco, but the crowd loved it. I was a bit preoccupied with March Madness.
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