rev:text
| - Delicious Indian food awaits you inside the unassuming building that houses India Garden. Not only was everything we ordered amazing, but the staff was super friendly and seemed genuinely interested in making sure we had a nice time. When we asked about the tandoori oven, they even let us peek inside the kitchen to see how they made the naan, which, by the way, is cooked in the traditional way by sticking the dough to the sides of their deep clay oven! If you're a naan fan, this is definitely the place for you...SO GOOD! You can order your food on a spiciness scale from 1-10. My parents were not interested in spice, so they ordered 1 and were very happy. My husband and I ordered 3 because we were sharing, but I would probably have ordered 5 on my own. You can ask for a reference if you aren't sure. Our waitress told us to try a sauce that she considered about 5-6. I didn't think to take photos, but I would recommend everything we ordered: samosas (2 large ones - we were happy to share 2 among 4 of us since we knew we had more coming!), chicken mango curry, Aloo Gobhi (cauliflower and potatoes), Chana Saag (chickpeas with spinach - this is what I chose and it was rich and delicious - highly recommend if you like that kind of thing!), and Chicken Biryani. We also had 3 garlic naan, which were huge and more than enough for 4 of us, and raita. There was plenty for sharing, and we even brought home leftovers for another delicious day or two!
|