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  • Kitchen's open till 1am (?) on a Friday night. I came here to satisfy my late night food craving after a night at Merchant. Got the fried cheese curds which were of course delicious and unhealthy. I also ordered the pork belly bun which I was pretty surprised to see featured on the menu. They were no momofuku, but good enough for a joint in Wisconsin at 1 am! My food took a while to come, but I am a patient man, even when hungry -- I think they just had a barrage of food orders right before the kitchen closed.
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