I am a Chef Symon fan and was excited to eat at one of his restaurants during my quick stop in Cleveland. Lola was closed (it was Sunday) so I chose Lolita.
I really enjoyed it and had a delicious meal.
I started with the Roasted Bone Marrow appetizer. Not something you find every day on a menu. It was rich and fatty and delicious!!!! The pickled onion really adds another layer of flavor to cut through some of that richness from the marrow. I really enjoyed it.
Second course was the Mushroom Pizza with a side of Roasted Brussels Sprouts. The pizza was thin crust and delicious! The brussels sprouts, although maybe slighty oily, were delicious and were roasted well with the walnuts.
I could not even finish my meal to enjoy a dessert...just a reason to go back.
The restaurant seems to be in a kind of hip, young area known as Tremont...it was nice to walk around and see a little local flair!