Grabbed an early dinner here before taking off for the airport. Getting a reservation the day-of wasn't a problem for a 6pm dinner....though that was about a year ago. I ordered the duck and it was sooooo yummy. Everyone else really liked their orders as well. I am a big fan of DB Bistro Moderne in NY, so I expected a good meal when I walked in the door....Daniel Boulud Brasserie did not disappoint.