Surprisingly good. I had the Shawirma and my vegan brother had some manner of vegetarian combo. I found the Shawirma to be very flavorful, and the two of us agreed that the dipping sauce they had--whatever it was, something with sesame?--was really good. Brother also generally favored the food, although he preferred his lentil soup on the spicy side rather than the sour side.
Food is definitely their strong point. I get mixed messages from their image. Their website seems to have been taken over by a URL parker. The menu has typos in dish names and fails to specify important things about dishes like the fact that you could order the Shawirma with chicken or beef. I went to use the bathroom, and the waiter apologized for the fact that they hadn't totally gotten everything set up yet an hour after opening time (to be fair, it was New Year's Day) and stumbled around to turn on the lights in a dark hallway leading to the bathroom.
I'm all for hole-in-the-wall restaurants, but entrees with meat run at about $17 here, and little appetizer plates are about $6.... I'd come again with my brother for the food, but probably wouldn't choose this place if I'm eating with anyone less dorky than my brother.