I came here for dinner with my family who came down to visit! I love the concept of being able to add foie gras to any of their dishes. Their foie gras was really fresh. Their beef tartare is to DIE FOR! It's delicious and their small size is the perfect amount because if we had gotten the large we would have been way too overwhelmed. We also got the deep-fried frog legs which were pretty good as well. Their spaghetti with the egg is also a must try! It was really good especially if you break the egg yolk first and mix it with the rest of your spaghetti. The mussels in the red sauce were also quite delicious. I'm not a super huge fan of French food since I find it too heavy for my taste but you should definitely come here at least once in your life!