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  • I see mixed reviews about this place. I went there today. Sunday. 4:30PM. It wasn't full yet, but started to get pretty full by 5:30PM. We had reservations and were seated right away. Seated and ordered a blue tequila based drink. Very good. $10, but still very good. Went to the buffet. Didn't think there was that much at the buffet, but then again, wasn't prepared for all the meats. Sat down and the meat started to arrive one at a time. I suppose when the place is full the service time may be slow, but for me it was so busy it was hard to keep up with it. Lots of different varieties of meats. And it was nice to be able to get just a small slice. A 'dry rub' steak isn't a steak I'd normally order, but to be able to try one and find I liked it was nice to discover about myself. Same with 'roasted pineapple.' I would NEVER order roasted pineapple, but called the guy back a few times. This was amazing. Also nice to learn that about myself. Now I'm pretty easily jaded and not often wowed when I go out to a place. Usually I find the food is 'ok' as is the service. But at the Copa, ALL the food was great, including the buffet. The meats were positively amazing. I didn't have a single thing that didn't impress me. And the service - right from the moment I walked in the door everyone who passed my table, from hostess to waitress to (I don't know what they are called) the guys with the big sticks of meat were very attentive, asked how everything was, asked if there was anything else I needed. Bill was $100 even for two of us. Left a $20 tip for the service. So for me this place had the rarest of combinations. Excellent food and excellent service. My one disappointment is that they didn't have the live entertainment on a Sunday, but that just gives me a reason to go back. I left feeling stuffed. I should have stopped earlier. But I just couldn't.
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