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  • This is an updated review. Consistency is lacking. My first dine-in and delivery meals were outstanding. I had thought "Found my local Chinese Restaurant". But no so much these days. Last two dine-ins have been mediocre at best. Egg rolls used to be served piping hot (the old style), crispy and delicious. Now medium hot/cold and soggy. Egg Foo Yung also a favorite in the past is not so much anymore. The worst was when my wife ordered the house fried rice 'very spicy'. It was brought to the table swimming in chili oil. YUK. Had to send it back twice. The final version did not have the oil, but was riddled with whole hot peppers (I would say about 50 in one dish). Was it because we ordered spicy or was it because we sent it back twice. I leave that up to the reader.
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