I was really looking forward to checking out this new restaurant, but sadly I was let down. I ordered food and was told I could no longer accept it because the kitchen "didn't feel like" but I could order a sandwich instead. For a new business, in particular, it should be imperative to please the customer. Even if the kitchen had already stated their closing producers I ordered before closing time and I shouldn't be punished for someone trying to skip out early in their job.