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| - To start off, I'd like to say that we thoroughly loved our busboy, Sean, who was first day out of the kitchen. He was a sweetie.
We had a 30 minute wait, which was alright, but seating on the 'lawn' was not very good for a group of 5 trying to converse.
The menu isn't very big, offering few choices. I did, however, like the bruschetta with a gluten free option.
My opinion is that it is overpriced for the quantity and quality of food and beverages. The bottle of wine we shared was definitely overpriced.
I will say that the server and busboy were very attentive. I did like the atmosphere as well, although the music could've been turned down, especially if seated inside.
Would I come back here? Perhaps, especially since the weather is getting really nice, and I like a good patio which they offer here.
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