The ambience and aesthetics at this place is definitely a 5/5 rating and it's wonderful how this restaurant has an ice cream bar right next to it, perfect for a dessert/hangout place after dinner. After waiting ~30 minutes for a spot, we got the signature shio clam broth ramen ($14) and the chicken karaage ($5). The ramen had a unique seafood taste to it however was a bit too salty, but the chicken karaage came with sauce which had a hint of wasabi, making it the highlight of the meal! We also got the hojicha roasted green tea latte float ($6.50) which was amazing!! But overwhelmed by the amount of ice they put in (even tho we asked for less ice haha). So overall the aesthetics and service was great, however taste and price is negotiable.