I wanted a visiting friend to experience Madison vegetarian food in a modern, sleek atmosphere. Everly definitely fit the bill. Two in our party were meat eaters that enjoy vegetarian food, and one is a pescatarian.
The atmosphere was airy and bright. Service was very prompt and kind.
The menu features great variety to satisfy veg heads and meat eaters alike. We opted to share the brussel sprouts as an app. They were tasty, but slightly under-roasted for all of our preferences.
We each had a toast:
-Avocado with salmon: Gorgeous plate! A few too many red onions and parsley could've been chopped finer, but the generous thin sliced fresnos added just the right amount of heat.
-Tomato brurata: The tomatoes weren't the most vibrant, but decent given the season is turning. The corn added a really nice flavor and texture note.
-Mushroom: I thought this sounded heavy, but it was rather light. A mushroom jus added just the right lightness.
We enjoyed two craft cocktails: Pied piper and Bubbles & stuff. The Bubbles was the favorite of the two, though both were very good.
A very solid 4 star visit. Looking forward to returning.