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| - Goyemon? Methinks you mean GoyeNOM. Of all the AYCE sushi houses across town, this is the one I continue to come back to, time and time again, and my sushi cravings are never left in naught after a visit. The staff is friendly and efficient, the service is quick, and the bar/tables never seem to be fighting for the sushi chefs' attention in getting their fish onto the table. They don't toot their horn about being one of the more popular AYCE sushi restaurants but they do have an organized system once they start to run a wait, and will even take down your cell phone number to call you if it gets so long you decide not to wait in the restaurant itself.
I usually try to venture out and try at least one different item I'm there, either on their placemat, printed, or chalkboard menus, but usually the process goes like this because in the end, I'm more than pretty dependable:
1. Appetizer.
2. Nigiri sushi.
3. Some type of 1/2 roll.
4. Uni (sea urchin).
5. Ama-ebi (sweet shrimp)
6. Repeat 2 as many times as necessary before 10.
7. Dessert.
8. Happy happy, joy joy.
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