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  • Couldn't wait to try this place after watching it on Anthony Bourdains show. Having come all the way from Australia I was keen to try something different, got the bone marrow. Very nice with the bread and condiments on the side. I also got the scallop and Ox tail. That was my fave!!! So succulent and juicy , the tacos were okay. The pork was slightly dry in parts. The charcuterie board was delicious and definitely one of the best I've ever had! Would love to go again if I was in Toronto and be a bit more adventurous in my ordering.
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