First time here. IPA's are great no question. But food made me decide not to return. Got chicken wings. Were red inside pink on meat and blood red spots and streaks on bone and bone socket and tendon. Returned to kitchen. Waitress brought back my original order saying "Kitchen said don't worry that's just pink from being smoked." But there were red spots not just pink. I didn't eat it. Later checked with friend who is inspector for Texas Dept of Health. He said smoked chicken is pink. Red spots mean raw/uncooked, especially near bone. Don't appreciate this place's OH TRUST US approach.