Great location at Eton Collection with a beautiful patio, open dining room and friendly staff. My Mom had been raving about this place and it lived up to the high expectations I had set.
There is an extensive (and fun) drink menu. My horchata run drink was sweet and I easily could have had two. Appetizers are meant to be shared and there are a plethora of great Cuban inspired options. The quacamole was good (not the best I've had but good -- plus they had options to make it spicer or with some more exotic add-ins), mahi mahi tacos were an excellent choice (the fish was almost a pate mix and anything that is mini seems that much better) and the ceviche did not disappoint.
Entree portions were huge and though I easily could have opted to take mine home I insisted on finishing it all there. Our waiter recommended the cubano (I thought it was going to be a traditional sandwich but it was a cubano deconstructed). There was a mound of subtly sweet pork, rice with bits of mango and black beans. Other highlights at our table included the chile rellenos (quite possibly the largest chile I'd seen) and the plantains.
Overall this was a very good dining experience and I'd definitely enjoy coming back to soak up the lively bar scene, enjoy a ladies lunch or a relaxed dinner on the patio.