Great spot in old town Chandler serving wine, beer and wood-fire oven pizza. My wife and I visited on a Saturday evening for dinner and didn't have to wait. Although the place is a little on the small side they make great use of the space. The interior is wood/metal rustic with edison bulbs hanging from the ceiling and exposed beam ceilings. It works.
Our server was friendly and helpful with the menu. There's a great cocktail selection with some fantastic looking concoctions- also a healthy wine selection and a handful of draught beers. Wife ordered a sav blanc that she loved, I stuck with Stella. The menu is simple and not overwhelming. There are some tasty looking apps (happy hour 3-6:30p daily), a few salads, several pasta dishes and then a large selection of pizzas. I had a sausage & basil pie and it was delicious. The crust is light and tasty- the red sauce is excellent. It's a good sized portion, I wasn't able to finish it all.
There was live music while we ate- making it a little difficult to carry a conversation. The lighting is pretty dark but that's fine with me. After 2 drinks each and 2 pizzas we dropped $75 with tip so it's a little on the pricey side. The sav blanc was $10 a glass and the pours were painfully small. But overall, great food with a nice atmosphere. This can be put on the "special occasions" list and I'm sure we'll be back!