Love the food, hate the service.
As a person came from Shanghai I feel like I kinda have a saying on the authenticity of the food. I will have to give credits for the duck soup and some appetizers. Steamed little bun is only ok. But pan fried bun is better than most of other shanghaiese restaurants in Toronto. Still not the real ones I ate back home though.. However service is really crappy. Very hard to find a spot and waiter's attitude is unacceptable. Will go again but only on certain days that I really want home food