The food was ok, nothing great. We ordered the wedge salad, clam chowder soup and each had the top serloin. I asked for mine to be MW and it came out extra well done. It was tough and dry. For this price I think Fridays has much better steak.
Service was not fantastic. Our waiter had a ton of tables which is understandable why service was slow. He tried to be friendly I think but wasn't stellar. On our $50 check my boyfriend gave him a whopping $16 tip. I don't know why he did that but the waiter actually came outside after us and thanked us. That's cool in my book!
So, nothing special here. Maybe other dishes are better but it wasn't good enough for us to come back again.