This was our first visit to Bravo! in the Ballantyne area. The restaurant looks upscale, both inside and out, but fortunately, they're casual with affordable prices.
I made reservations on OpenTable, and we were promptly seated upon arrival and greeted by our server. We ordered a bottle of wine and our entrees soon afterwards. That was pretty much the last time we saw our server. Our food was delivered by someone else and our plates were cleared by another. Another server then came by to show us the dessert options, take our dessert order and deliver the dessert, and then bring us our check. Meanwhile, our main server was spotted chatting with another table for quite some time. It was quite odd, and we hoped she wasn't going to get the full gratuity that was left on the check with her name attached to it, because she certainly didn't earn it.
The complimentary bread with olive oil dip and all of our pasta entrees were delicious, as was the peanut butter brownie "petite dessert" that the three of us shared.