Came back here, this time for weekend brunch. This would be a perfect place for a group get together -- they take resos via OpenTable, and the semi-circle booths by the bar are cozy place to dine with friends! It's pretty quiet for brunch, I suppose this is more a place that is known for its bar/dinner menu. The food was excellent and the prices are surprisingly reasonable (most mains $10-15, cheaper than a single cocktail from their bar menu!). I had the scrambled eggs with brie and mushrooms (shiitake! so good!) which came on top of warm, crusty French bread with a side of roasted potatoes and onions. The portion was filling but not so big that you're uncomfortably full! Their juices are freshly squeezed and I really liked their pulp-y pineapple juice. My DC's egg's benny with salmon looked delicious! Service was easy-going and casual. Definitely a great new brunch spot in the Dundas/Ossington area! The thought of waiting in line for popular brunch spots (e.g. Bonjour Brioche, Petit Dejeuner, Aunties & Uncles) really turns me off, so I'm glad to have discovered brunch at The Saint!