From the minute you walk in you smell the good cooking being done. They have so many choices to choose from I had the salisbury steak and mashed potatoes and the red cabbage fantastic. My wife had the breaded pork chop, mashed potatoes and a side order of noodles string beans and beets. The pork chop was very tender easy to cut with a knife and fork.
For dinner time at the hotel we picked up a dozen of their famous pierogies and yes they are fantastic!!!!
Come early, this place is busy, WE'LL WORTH IT!!!