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  • Had our anniversary dinner here as we have the past few years. Great service as always. It was fairly quiet on a Thursday night...the remodel was nice. Glad to see they kept it "old school". We ordered the beefsteak tomatoes with blue cheese to start. Very good! I ordered my usual entree, the petite fillet. Not as good, as it was seasoned weird and no sear. Hubby said I should have sent it back, after all it was a $45 piece of meat! The truffle matchstick fries were awesome! The carrot cake for dessert was . Morton's still is one of our favorites!
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